I go into surgery in a couple hours to get my gallbladder removed, so today is kind of a busy day to say the least.I thought for today’s recipe I would post one I did as a guest post a little while ago in case you missed it!
We love fruit pizza in this home!
Its both beautiful and delicious!
1/2 cup butter, softened
3/4 cup white sugar
1-1/4 cups all purpose flour
1 tsp. cream of tartar
1/2 tsp. baking soda
1/4 tsp. salt
Preheat oven to 350 FIn a large bowl, cream together butter and sugar until smooth. Mix in egg. Combine the flour, cream of tartar, baking soda, and salt; stir into the combined mixture until just blended. Press dough into an un-greased pizza pan.Bake at 350 for 8-10 minutes or until lightly browned on top. Let cool.
12 oz. cream cheese
1/4 cup maraschino cherry juice
1/4 cup pineapple juice
1/4 cup sugar
Blend topping together until smooth.
Spread over cooled cookie and top with your favorite fruits!
If you want to quicken this recipe up, you can always buy Pillsbury Sugar Cookie Dough and use that instead! The taste is great and it saves on clean up time!