Almond Joy Cookies

A chewy and delicious cookies loaded with coconut, almonds and chocolate! It is such a flavor packed cookie that will become one of you most requested cookie recipes!

Almond Joy Cookies... A chewy and delicious cookies loaded with coconut, almonds and chocolate! It is such a flavor packed cookie that will become one of you most requested cookie recipes!

What is about cookies that are just so enjoyable?! I just adore cookies and have a wonderful variety on my blog. Today’s recipe is nothing short of spectacular!

This recipe comes from my grandma and is such an ingredient packed chewy cookie that will leave you wanting more!

With coconut, almond and chocolate how could they be wrong?!

These are a family favorite and I am sure they will become one of you new favorite cookies, too!

Almond Joy Cookies... A chewy and delicious cookies loaded with coconut, almonds and chocolate! It is such a flavor packed cookie that will become one of you most requested cookie recipes!

5.0 from 3 reviews
Almond Joy Cookies
 
A chewy and delicious cookies loaded with coconut, almonds and chocolate! It is such a flavor packed cookie that will become one of you most requested cookie recipes!
Author:
Recipe type: Dessert
Ingredients
  • ½ cup butter, softened
  • ¾ cup white sugar
  • ¾ cup brown sugar
  • 2 eggs
  • 1½ teaspoons vanilla
  • 2¼ cups flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups milk chocolate chips
  • 1 cup coconut
  • 1 cup chopped almonds
Instructions
  1. Preheat oven to 375 degrees F.
  2. In a large mixing bowl, cream butter and sugars together.
  3. Add eggs and vanilla, and beat again.
  4. Add flour, baking soda, and salt and mix until it is just incorporated.
  5. Add chocolate chips, coconut and almond and mix again.
  6. Using a Tablespoon, drop dough onto a parchment paper lined cookie sheet.
  7. Bake at 375 degrees F for 8 to 10 minutes.
  8. Let cool on a wire rack.

 Enjoy!

Almond Joy Cookies... A chewy and delicious cookies loaded with coconut, almonds and chocolate! It is such a flavor packed cookie that will become one of you most requested cookie recipes!

If you make this recipe, snap a photo and hashtag it #chefintraining and/or #chefintrainingblog. I would love to see how these recipes take shape in your kitchens.

Filed under: cookies, dessert

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Comments

  1. Jessica

    Hello,
    At the beginning of the recipe it says to preheat to 375, but at the end it says bake at 350. Are these supposed to be baked at 350, or 375?

    1. Chef in Training

      375 degrees F :) Thanks for catching that and I apologize for the typo.

  2. Pat

    When sharing a recipe, could you please list the YIELD? That way we would know whether we need to halve the recipe or double.

  3. Darilyn Schlie

    sweetened/unsweetened coconut? or whatever you have on hand

    1. Chef in Training

      sweetened

  4. Gail @ Petite Sweets

    I made these yesterday and they were awesome! Just the right amount of "chewiness"!

    1. Chef in Training

      so glad to hear you liked them! Thanks for sharing your feedback :)

  5. Lorr

    How many cookies does the recipe make, please?

    1. Debbie

      This recipe makes about 40- 3"inch cookies. I used a 7/8 ounce cookie scoop. I like to know the yield for cookie recipes too. The cookies are really good...my family loved them!

  6. Libby

    5

    Made these for my mom, mother in law and grandma for mother's day! They LOVED them!

  7. Caroline

    5

    How many cookies will this recipe give me.. Thanks

  8. Pedro

    These look delicious, how many cookies does this recipe create?

  9. Toni Anderson

    5

    I've made ALMOND JOY COOKIES for years now and everyone loves them. HINT---if you add a teaspoon of coconut extract, it takes the taste over the moon!