Nutella Cheesecake Brownies

Anyone who knows me knows how much I LOVE Nutella!

I seriously could eat it straight out of the jar by the spoonful !Well I came across this recipe from Babble and had to make it!It is very rich but very good!

NUTELLA CHEESECAKE BROWNIES
found recipe on: Babble

For the Brownie Layer:
4 eggs
1 cup brown sugar
1/2 cup butter (softened)
3/4 cup cocoa powder
1/2 cup Nutella
1/3 cup flour

Nutella Cheesecake Layer:
8 ounce cream cheese (softened)
1/2 cup Nutella
1/2 cup sugar
2 eggs

Preheat oven to 350 F.
Cream softened butter and brown sugar together in a large bowl.  Beat in Nutella. Add eggs and mix well.  Add flour and cocoa until mix until well incorporated.
In a separate bowl, beat together all of the Nutella Cheesecake ingredients.
Pour brownie batter into an 8×8 pan and evenly spread.
Next, spoon drops of the nutella cheesecake over the top of the brownie batter.  Smooth the cheesecake carefully to completely cover the brownie layer.  
Bake at 350 F for 50-55 minutes.  
Note** The center of the brownies will be set, but if you poke a toothpick into them, it won’t come out dry.  No worries!  The cheesecake layer needs to cool completely to set up before you cut into it and eat.**You could also make in a 9×13 pan, bake at 350 F for 30-35 minutesRefrigerate any left over brownies!

Enjoy!

If you make this recipe, snap a photo and hashtag it #chefintraining and/or #chefintrainingblog. I would love to see how these recipes take shape in your kitchens.

Filed under: brownies, cheesecake, dessert

Leave a Comment

Your email address will not be published. Required fields are marked *

Rate this recipe

Comments

  1. Mary

    wow all of these recipes make me want to try them now, except I need some ingredients! yummmm I am so trying this one though I love how they look... TFS and TFSB my blog :)

  2. Betty Wright

    Oh,my word! I am going to have to try this! WOW! I am following you back from the hop! Thanks for the follow! gbedwright.blogspot.com

  3. Stephanie

    Oh man! That sounds wonderful! Thanks for sharing!

  4. aggieam01

    oh my gosh! There is nothing better than Nutella!! These look divine!!!!

  5. Kristy

    This recipe looks so good! I love Nutella too. Thanks for following Kristy's Place, I'm following back. :)

  6. Elana

    Holy moly, those look ridiculous! Thanks for stopping by...following you back.

  7. Yvonne@ Beadsyy's Diary

    Nutella, Brownie, Cheescake? Geez...I cnt imagine a recipe with these 3 fav names all in ONE. Definitely gotta try them. Thks for sharing!

  8. Kara @ Mine for the Making

    Shut up with these!!! 2 of my favorite things...nutella and cheesecake! Pinning this :)

  9. ButterYum

    Oh man.... I'm pinning this one!

    :)
    ButterYum

  10. Holly

    Hi!

    Thanks for following me via blog hop! I am glad you did, because I have just seen this recipe....WOW!!! Will definitely be making these soon!!!!

  11. Jill

    Ok stop! Too many yummy recipes! Far too tempting! :)
    Thanks for linking to a Round Tuit!
    Hope you have a great week!
    Jill @ Creating my way to Success
    http://www.jembellish.blogspot.com/

  12. Gina Alfani

    mmmmmm love this recipe!

    Thanks for following my blog LaBelladiva . . . I'm following you back as well :)

    Have an awesome week . . . Gina

  13. Mary

    Oh my! I'm drooling.. You have so many yummy recipes!

  14. Amy J. and Tiffanie A.

    Just the name of this recipe gave me goosebumps!! I may need to surprise my co-workers and make this yummy treat!

  15. Donna

    Great receipt. Thanks for the invitation. I am a follower. Thank you for visiting and following on my blog. Donna

    http://mylife-in-stories.blogspot.com

  16. Rachel Joy

    This is paradise on top of nirvana! Love nutella!

  17. Janet

    This looks so delicious! My husband loves Nutella. Thanks for posting this recipes, we look forward to trying it. :)

  18. TheBookGirl

    I love Nutella on toast, and my husband loves brownies, so i guess I should make these, no?

  19. TJ @ MeasuringFlower.com

    I ♥ Nutella! Hey, following back from Measuring Flower. Have a great day!

  20. Tabitha Lynn

    Just put this in the oven! Thank you!

    Tanitha
    My-cliffnotes.blogspot.com

  21. Denise McDonough

    Nuetella is my all time favorite thing EVER I make a mean chocolate frog with nutella!

  22. Maggie

    oh my you have sent me over the moon, I luv luv nutella :)Maggiehttp://passionatelyartistic.com

  24. Catalina

    These brownies look so delicious and absolutely mouth watering! Yum, nutella, brownies...a dream coming true for a die-hard chocoholic like me :D

  26. Not Your Ordinary Agent

    Goodness! You are no chef in training!!! You're an expert!!! Thanks for linking to Foodie Friday! http://notyourordinaryrecipes.blogspot.com/2011/08/foodie-friday-3.html

  27. Mandi

    Mmm I love the idea of using Nutella here! Visiting from Foodie Friday, I would love it if you stopped by my blog to say hi. Mandi at boredombustingmommy.blogspot.com

  28. Kim McCallie

    This would be perfect for my friend's birthday in October. She loves Nutella and cheesecake. Thanks for sharing on Sweet Indulgences Sunday.

  29. Ali

    Happy Monday! I wanted to thank you for sharing this delicious recipe at Recipe Sharing Monday. The new party is now up and I'd love for you to link up again :)

  30. Anna

    Looks so good! But 3/4 what's of cocoa? Cups? Tablespoon? HELP

    1. Chef in Training

      cup :) Sorry about that!

  31. Iso

    Yeh what is 3/4 cocoa ???

    1. Chef in Training

      cup :) Sorry about that!

Recently

Chef on Instagram

@nikki_chefintraining

  • This Skillet S’more Brownie is so simple and so delicious! It is gooey and absolutely heavenly. It is a hit wherever it’s served. (Direct link in profile) https://www.chef-in-training.com/skillet-smore-brownie/ #chefintrainingblog #chefintraining #dessert #brownie
  • These Italian Zucchini Boats are the perfect combination of flavors and textures. It is perfectly cooked juicy zucchini stuffed with Italian sausage, cheese and a perfect blend of herbs and spices. (Direct link in profile) https://www.chef-in-training.com/italian-zucchini-boats/ #chefintraining #chefintrainingblog #dinner
  • These Chicken Cordon Bleu Stuffed Shells are rich and divine. Each shell is filled with a creamy chicken, bacon, ham mixture and topped with a cream cheese sauce and garnished with Swiss cheese. (Direct link in profile) https://www.chef-in-training.com/chicken-cordon-bleu-stuffed-shells/ #chefintraining #chefintrainingblog #huffposttaste #buzzfeedfood #thekitchn
  • This Chocolate Swirl Banana Zucchini Bread is beyond delicious. Two key ingredients help to create one of the most moist and delicious quick breads. Swirled traditional and chocolate batter bring an exciting flavor combination to life. This will become a new regular! (Direct link in profile) https://www.chef-in-training.com/chocolate-swirl-banana-zucchini-bread/ #chefintraining #chefintrainingblog #dessert#bananabread #buzzfeedfood #huffposttaste #thekitchn
  • This Peaches and Cream Bread Pudding is an excellent breakfast or dessert. It is sweet and a beautiful blend of flavors. (Direct link in profile) https://www.chef-in-training.com/peaches-and-cream-bread-pudding/ #chefintraining #chefintrainingblog #huffposttaste #buzzfeedfood #thekitchn #breakfast
  • These White Chicken Enchiladas are so simple and loaded with delicious flavor. The velvety white sauce contains both cream cheese and sour cream and is heavenly over the top of the creamy filled enchiladas. (Direct link in profile) https://www.chef-in-training.com/white-chicken-enchiladas/ #chefintrainingblog #chefintraining #huffposttaste #buzzfeedfood
  • These SPICY HONEY CRISPY CHICKEN TENDERS are spectacular. The sauce has the perfect blend of sweet and spicy flavors and provides a sticky coating over the crispy and crunchy chicken strips. This recipe is sure to become a staple! (Direct link in profile) RECIPE HERE: https://www.chef-in-training.com/spicy-honey-crispy-chicken-tenders/ #chefintraining #chefintrainingblog #huffposttaste #buzzfeedfood
  • This CHERRY CRISP is sweet, juicy and the perfect blend of textures. The crumb topping provides a crisp and buttery flavor to pair with the cherry base. It tastes delightful while its warm with a scoop of vanilla ice cream melting on top. (Direct link in profile) RECIPE HERE: https://www.chef-in-training.com/cherry-crisp/ #chefintrainingblog #chefintraining #huffposttaste #buzzfeedfood
  • These Monkey Bread Muffins are made from scratch. They are perfectly coated in butter, cinnamon and sugar. These are individually sized and perfect for breakfasts or brunch. (Direct link in profile) https://www.chef-in-training.com/monkey-bread-muffins/ #chefintrainingblog #chefintraining #huffposttaste