Hot Artichoke Dip
I originally posted this recipe as a guest post months ago but realized I never posted the recipe here. This dip is SO easy to throw together and has such a great taste! I LOVE artichokes! Whenever I have made this dip, it gets eaten quickly! It would make for a great appetizer or snack for your next party or football game :)My cousin-in-law gave me a cookbook she made when I got married. It is a cookbook composed of her favorite “go-to” recipes. I got this recipe from that cookbook and love to serve it at parties or get-togethers. I hope you enjoy it as much as we do!HOT ARTICHOKE DIP2/3 cup grated Parmesan cheese1/3 cup half and half cream2/3 cup mayonnaise1/2 green pepper1 (6.5 oz) jar artichoke hearts1 (4 oz) can diced green chiliesDrain jar of artichoke hearts. Chop coarsely.Combine Parmesan cheese, half and half and mayonnaise in a medium bowl. Add artichoke hearts and green chilies.Bake at 350 F for 25-30 minutes until light brown on top.Once done, I like to garnish with shredded Parmesan cheese for appearance.Serve hot/warm.Enjoy!Linking up to these parties and here
Cami
Yum! This looks delicious!! I have a similar recipe to this - I add some pimentos in it...yum!I'll have to try your recipe next week :)<3-Cami from First Day of My Life
Jess
mmmm... Sounds good! Especially with green chilies!
Britt @ A Southern Bee DIary
This looks like a great recipe! I am always trying to change mine up a bit! Thanks for sharing ! XO. A Southern Bee Diary:)
LoLy
WOW, I love it, it looks soo delicious, I am Happy to follow you and I am New in the blog :D I would be happy to have few more followers if you dont mind :D
Asiya @ Chocolate & Chillies
Looks fantastic! Haven't made anything with artichokes before but have been wanting to try...thx for sharing :)
BigBearswife
great looking dip
Gena
This looks great! May have to have a get together next week with friends so I can try this out.
peanutbutterandpeppers.com
Wow a great and easy dip! Perfect for the super bowl!
mividaenundulce
I love dip recipes. This one looks so easy and plenty of flavor.
Kathi Petersen
Sounds great! How do the green peppers come in?
linda
Has anyone tried this with Asiago cheese?