Green Chile Jalapeño Dip
My cute husband is one of the most outgoing and social people you would ever meet. If you couldn’t tell by his “Hubby Favorite List” post that he wrote, he is pretty funny and people adore him for his whit and humor. Combine that with my love to cook, and you can gather that we get together with friends and family often. We love it! I love when I bring something to a party or get together and to see it devoured with in minutes… maybe its because I am a foodie… I don’t know, but what I do know is this dip is AMAZING! You could bring it to just about ANYTHING- holiday party, football game, or just when you are enjoying the company of others- this dip is perfect! It is the perfect combo of heat and cool. The cream cheese cools down the heat of the jalapeño to the perfect amount and the green chiles complete this dip to make it one fabulous appetizer.
As you can probably tell by now, my family LOVES dips! Especially my husband. He would take the salty stuff any day over something sweet. I have been eyeing this dip from Closet Cooking for a while now and made it with my own little spins to it! This dip is truly EASY to make and will definitely please your guests.
- 2 (8 oz) blocks cream cheese, softened to room temperature
- 1 (4 oz.) can diced jalapenos, drained
- 1 (4 oz.) can diced green chiles, drained
- ½ cup mayonaise
- ½ cup fresh grated Parmesan cheese
- 1 cup shredded cheddar cheese
- ⅔ cup panko bread crumbs
- ½ cup fresh grated Parmesan cheese
- In a large bowl, stir softened cream cheese, jalapeños, green chiles, mayonnaise, Parmesan cheese and cheddar cheese together. Dump into an 8x8 pan or 8 inch Ramekin.
- In a small bowl, stir Panko bread crumbs and Parmesan cheese together. Pour evenly over the top of the dip.
- Bake at 350 for 20-25 minutes or until crumbs are browned on top and dip is heated through.
(recipe slightly adapted from: Closet Cooking)
Looks delicious!!! I'm looking for some new dip ideas, so I think I need to check out all of yours. This is football food! :)
Hayley @ The Domestic Rebel
My mouth is literally watering, Nikki! And I should say, you guys go to awesome parties and I'm jealous. Whenever my boyfriend and I go to parties thrown by adults our age or older, they NEVER have food period, much less chips or even canned dip. This would blow their minds if I brought it along, but I don't know... I just may scarf it all down myself before the party even starts :)
I have made this dip several times!! This is my all time favorite dip and everyone that tries it Loves it and wants the recipe!! I usually leave out the cheddar cheese and it is still perfect!!
sally @ sallys baking addiction
LOVE this Nikki! I feel like I could live off of dips. Esp dips with cream cheese and jalapenos! Is that strange? Dips and your sparkling cider pound cake ;)
Would this be good with select veggies as well as chips?
Katrina @ In Katrina's Kitchen
Mmm I love dipping! This sounds good for dinner :)
Dannii @ Hungry Healthy Happy
Delicious! Perfect for a party.
SMD @ Life According to Steph
This sounds right up my alley. I need a few new dips every season as I fancy myself an appetizer connoisseur, dips specifically. Thank you!
We make this and call it jalapeno popper dip.
Hi, Nikki! I love this dip. Thanks for sharing the recipe.
Just to let you know this dish made the list of the 25 mouthwatering dishes from different blogs in From Brazil To You...
This was a hit at our supper club tonight! It was great!
Due to what I had on hand after starting the recipe, we left out the Parmesan cheese and panko. We left out the jalapenos by choice. Everyone loved it in bean burritos and on tortilla chips.
I make this dip all the time. It is so delicious! I'm always asked to bring it to friends' houses for parties. Yum!!
This recipe is so good! Made it for a family gathering and everyone wanted the recipe.
Has the recipe been taken off the site? I made this a few months ago and loved it but now that I am back on the page to make again, I can't find the actual recipe. Thanks!
Chef in Training
Sorry about that. It should be there now. Please let me know if you have any more trouble with it!
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