I LOVE German pancakes!!!It is one of my family’s favorite breakfasts!It is so simple to make and tastes delicious! I also love the way it looks in the pan after its all cooked up.
GERMAN PANCAKES
6 eggs
1 cup milk
1 cup flour
1/2 tsp salt
2 Tbsp. melted butter
In a blender, combine eggs, milk, flour and salt until smooth.
Melt butter and pour into 9×13 pan; then add batter.
Bake uncovered at 400 F for 20 minutes.
Enjoy!
YEAH . . printable posts . . now, lazy old me can get busy with my FAV recipes . . . KISSES are being blown your way.
Hello,We bumped into your blog and we really liked it – great recipes YUM YUM.We would like to add it to the Petitchef.com. We would be delighted if you could add your blog to Petitchef so that our users can, as us,enjoy your recipes. Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already membersand benefit from their exposure on Petitchef.com. To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site" Best regards, Vincentpetitchef.com
Woah! These look so good :)
I LOVE German pancakes! My Papa used to make them for me when I was little. I've been on a break from eggs due to a baby with an egg issue, but it seems to have cleared up, so I think I'll go make a German pancake! YUM!
We love these, although I grew up calling them hootananies.
I've never heard of these before but they look yummy and easy, so count me in! Thanks for sharing!
I've never try a German pancake before. Looks and sound delicious. it's so simple to make too that I gotta try it soon. Thanks for sharing.
goodness i love your blog, YUmmyness.Follow you ;)
I am now DROOLING on my computer!! Cake batter pancakes!!! OMG!!! Thanks for your comment on my blog, I am following you, I may start with your "Died and Gone to Heaven" recipe!!
I'm following you back, you amazing cooking mama! Thank you so much for stopping by "Mama Leisha." You made my day!
Wow this looks amazing!!! Thank you for visiting my blog and for your kind words! I am following you now too!Nadia (With Glittering Eyes blog)
OMG, I am ALL for simple fast and easy recipes that taste good! I am definitely bookmarking this one! Thanks for sharing!I will try it out, and if it tastes good, can I post a link on my blog to your website?Anyway, thanks for following, following back!www.cutemammi.com
My Goodness!! This looks GOOD!!! My hubby would love this I'm sure. He's a pancake man. By the way, I am now following your site. I'm gonna have to check out all of your recipes. You ought to do a show on Food Network. ;o)Mary from http://sketchesbymary.blogspot.com
Looks pretty interesting. Have you heard of bulgarian banitsa? Kind of reminds me of it! Thanks!___call Nepal
Thanks for reminding me how much I like this dish, and how easy it is to make! German Pancakes are just right to serve with fresh berries or fruits, along with the standard squeeze of lemon and sprinkle of powdered sugar. Yum.
Yum yum YUM!! Tracywww.naptimecraftmommy.blogspot.com
I did it but in a too small pan and it was not thin enough. Thanks for the recipe.u
Looks good, how much batter do we add?
Has anyone tried this yet? I'm not the best cook, and I'm having a hard time wrapping my mind around the fact that it needs 6 eggs yet only 1 cup of flour. Does it taste more like eggs than pancakes?
Those arent real german pancakes. Though they look yummy.