This recipe comes from my Aunt Suzie.This salsa is always scarfed down almost faster than it was made.I LOVE it!Sadly when I took a photo of it, the bowl wasn’t so pretty. So I zoomed in so you could see just how delicous it looks!
here’s the recipe:CORN SALSA1 bunch green onions1 bunch cilantro2 avocados2 tomatoees1 can black beans1 bag frozen corn1 envelope italian seasoning1/4 cup white vinegarsalt TT Enjoy!






























This looks amazing! Can't wait to try it!
I LOVE this stuff! I could eat it all day … seriously. This (yes, only this) is what we had for dinner tonight. Yum! Oh ya, and it's best eaten with Fritos scoops.