Corn Salsa
Prep Time 10 minutes minutes
- 1 bunch green onions finely chopped
- 1 bunch cilantro finely chopped
- 2 avocados diced
- 2 tomatoes diced
- 15 ounces black beans
- 12 ounces frozen corn
- 0.7 ounces Itallian Dressing mix
- 1/4 cup white vinegar
- 1/2 teaspoon salt more if desired
Calories: 100kcal | Carbohydrates: 14g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 77mg | Potassium: 322mg | Fiber: 5g | Sugar: 1g | Vitamin A: 216IU | Vitamin C: 7mg | Calcium: 14mg | Iron: 1mg
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