Grape Salad

First, I want to thank all those who responded to my guest post request!  I had over 60 responses and am overwhelmed by how much support you all show my blog and me!  Second, Along the lines of your support, I hit my 1000 FOLLOWER mark today!  I am ecstatic!Thank YOU!Derek’s grandma taught me this recipe!  I love this salad!  Its great for pretty much any event!  BBQ, party, or your own dinner!  My family LOVES this side dish!  Grandma always uses Grape Nuts to top it, but I didn’t have any on hand so I tweaked the topping a little but it is still fabulous any way you do it!GRAPE SALAD2 lbs red seedless grapes2 lbs green seedless grapes1 (8 oz) block cream cheese (softened)1 cup sour cream1/2 cup sugar1 tsp. vanillaTopping:Grape NutsOR1 cup brown sugar TT1 cup chopped pecans TTWash and stem grapes, set asideMix cream cheese, sour cream, sugar and vanilla together by hand.Stir grapes into mixture, and stir until coated.Pour into large serving bowl.Cover and Chill overnight in refrigerator.for topping, combine brown sugar and chopped pecans.  Or when ready to serve top with Grape Nuts.Enjoy!

If you make this recipe, snap a photo and hashtag it #chefintraining and/or #chefintrainingblog. I would love to see how these recipes take shape in your kitchens.

Filed under: easy, fast, fruit, salad, side-dish

Leave a Comment

Your email address will not be published. Required fields are marked *

Rate this recipe

Comments

  2. Mom Fashion World

    Thanks for a great recipe.I must try this one of these day.I'm sure my son will love it.http://www.momfashionworld.com/

  4. Aimee

    wow girl, 1000 followers? How do you do it so quickly?! Congrats!Aimee

  6. Tracy

    For some crazy reason, this is the first time I've seen this recipe! Looks yum.Thanks for following Paper WIngs, and I look forward to seeing more your (totally makes me hungry!) blog! :)

  7. Karina

    Cute blog and what a yummy recipe :)Thank you for stopping by my blog! Came by to return the love and follow back. Happy to be your newest follower!Have a great weekend!!

  8. Evan Becky

    This looks really good! Following you back from Such Big Dreams...Can't wait to see what else you have in store!

  9. Stacey Donaldson

    Congratulations on reaching 1000, that is awesome! This recipe looks delicious and seems easy to make. My sister LOVES grapes, so we're going to try it for July 4th. Thank you so much for stopping by my blog, I'm so glad you did! I love to cook, so I'll be stopping by often!

  10. meijo's JOY

    Thanks for drop by and follow my blog. Wow! You are such a great cook! I have bookmark the page for voting your Cake Batter Pancakes...it's such a amazing recipe...going to vote at frequent as possible! Love, PC

  11. Steph

    the title didn't interest me... but after reading the ingredients, i think i might just have to try this recipe out! :)

  12. CREATIVE MIND

    Thanks for the follow my dear,i will love to follow back your yummmy blog..Lots of love :)thanks

  13. 3Lilacs

    Hi NikkiThanks for the follow. Following backLilac ~ Pawsitive Living.

  14. Chisum Crew

    Hi Nikki, Thanks for the follow! Always happy to follow back. Blessings, LauraChisum Crew

  15. Lisa

    Congrats on your amazing milestone! Here's to many more.

  16. Norma

    The coconut French toast looks good. I will try it soon.

Recently

Chef on Instagram

@nikki_chefintraining

  • This Skillet S’more Brownie is so simple and so delicious! It is gooey and absolutely heavenly. It is a hit wherever it’s served. (Direct link in profile) https://www.chef-in-training.com/skillet-smore-brownie/ #chefintrainingblog #chefintraining #dessert #brownie
  • These Italian Zucchini Boats are the perfect combination of flavors and textures. It is perfectly cooked juicy zucchini stuffed with Italian sausage, cheese and a perfect blend of herbs and spices. (Direct link in profile) https://www.chef-in-training.com/italian-zucchini-boats/ #chefintraining #chefintrainingblog #dinner
  • These Chicken Cordon Bleu Stuffed Shells are rich and divine. Each shell is filled with a creamy chicken, bacon, ham mixture and topped with a cream cheese sauce and garnished with Swiss cheese. (Direct link in profile) https://www.chef-in-training.com/chicken-cordon-bleu-stuffed-shells/ #chefintraining #chefintrainingblog #huffposttaste #buzzfeedfood #thekitchn
  • This Chocolate Swirl Banana Zucchini Bread is beyond delicious. Two key ingredients help to create one of the most moist and delicious quick breads. Swirled traditional and chocolate batter bring an exciting flavor combination to life. This will become a new regular! (Direct link in profile) https://www.chef-in-training.com/chocolate-swirl-banana-zucchini-bread/ #chefintraining #chefintrainingblog #dessert#bananabread #buzzfeedfood #huffposttaste #thekitchn
  • This Peaches and Cream Bread Pudding is an excellent breakfast or dessert. It is sweet and a beautiful blend of flavors. (Direct link in profile) https://www.chef-in-training.com/peaches-and-cream-bread-pudding/ #chefintraining #chefintrainingblog #huffposttaste #buzzfeedfood #thekitchn #breakfast
  • These White Chicken Enchiladas are so simple and loaded with delicious flavor. The velvety white sauce contains both cream cheese and sour cream and is heavenly over the top of the creamy filled enchiladas. (Direct link in profile) https://www.chef-in-training.com/white-chicken-enchiladas/ #chefintrainingblog #chefintraining #huffposttaste #buzzfeedfood
  • These SPICY HONEY CRISPY CHICKEN TENDERS are spectacular. The sauce has the perfect blend of sweet and spicy flavors and provides a sticky coating over the crispy and crunchy chicken strips. This recipe is sure to become a staple! (Direct link in profile) RECIPE HERE: https://www.chef-in-training.com/spicy-honey-crispy-chicken-tenders/ #chefintraining #chefintrainingblog #huffposttaste #buzzfeedfood
  • This CHERRY CRISP is sweet, juicy and the perfect blend of textures. The crumb topping provides a crisp and buttery flavor to pair with the cherry base. It tastes delightful while its warm with a scoop of vanilla ice cream melting on top. (Direct link in profile) RECIPE HERE: https://www.chef-in-training.com/cherry-crisp/ #chefintrainingblog #chefintraining #huffposttaste #buzzfeedfood
  • These Monkey Bread Muffins are made from scratch. They are perfectly coated in butter, cinnamon and sugar. These are individually sized and perfect for breakfasts or brunch. (Direct link in profile) https://www.chef-in-training.com/monkey-bread-muffins/ #chefintrainingblog #chefintraining #huffposttaste