Easy Bavarian Cream
A simple, quick and delicious filling or topping. It is also delicious by the spoonful! It is perfect in or on a variety of breakfasts or cakes!
This is one of my absolute FAVORITE recipes! It is so easy to make, the flavor is so delicious and it is perfect topped on waffles, crepes, cakes… pretty much anything you set your heart to. It is also fantastic eaten by the spoonful!
Definitely try out this recipe! You won’t believe how fabulous it is until you try your first bite!
- 1 large package vanilla instant pudding
- 1 cup heavy whipping cream
- ¼ cup milk
- ½ teaspoon vanilla
- Combine all the ingredients into a medium mixing bowl.
- Beat on high until it thickens.
How long does this hold up in the fridge?
I just made this. It's unbelievably easy and delicious! For tonight I'm just using some crescent roll dough but I really want to try some donuts when I feel more ambitious.
Can I use this as a filling in a layer cake? Will it hold up?
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