Miniature S’more Pies

I am a total S’more fanatic. I love it in all shapes, forms and varieties.

Today’s recipe is nothing short of incredible. The graham cracker crust of the pie is the perfect hint of crunch to the soft, pillowy, marshmallow center. The chocolate ganache compliments the dish perfectly with its creamy richness.

I saw a fun recipe for Mini S’mores Pies over on my cute friend over at Lil’ Luna blog and wanted to put my own spin on it.

My husband is not typically a dessert person. If you couldn’t tell by his “Hubby Favorites”, desserts don’t really make the list often. That being said, he ate 3 of these pies in one day, which honestly surprised me. He told me I definitely need to make these again.

These Miniature S’more Pies would be the perfect personal-sized dessert for a dinner party you are hosting. They require very little work and no baking.

Miniature S'more Pies!... So simple to make and require no baking at all! They are absolutely delicious! #smore #dessert #recipe

Miniature S'more Pies
 
So simple to make and require no baking at all! They are absolutely delicious!
Recipe type: Dessert
Serves: 6 mini pies
Ingredients
  • 6 mini graham cracker pie crusts, they come in a package of 6
  • 8 oz. cream cheese, slightly softened
  • 1 cup cool whip
  • 1 cup powdered sugar
  • ½ cup marshmallow creme/fluff
  • 1 tsp. marshmallow flavoring, optional
  • 6 oz. semi-sweet chocolate, chopped into small pieces
  • ½ cup heavy cream
  • marshmallow bits, optional
Instructions
  1. In a medium bowl, combine cream cheese, cool whip, powdered sugar, marshmallow creme and marshmallow flavoring and beat until well combined.
  2. Evenly distribute the creme filling into the 6 graham cracker pie crusts.
  3. Pour heavy cream in to a small saucepan and heat on medium-high heat until it reaches a boil. Remove from heat and stir in chopped semi-sweet chocolate until it melts and combines evenly. Let it cool almost completely.
  4. Spread equal amounts of chocolate ganache onto each pie to cover top.
  5. Sprinkle with marshmallow bits if desired.

Enjoy!

Miniature S'more Pies!... So simple to make and require no baking at all! They are absolutely delicious! #smore #dessert #recipe

 

You definitely want to give these a try! If you love S’mores, this is the perfect recipe for you!

 

Miniature S'more Pies!... So simple to make and require no baking at all! They are absolutely delicious! #smore #dessert #recipe

I hope you like these as much as we do :)

 


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Comments

  1. Oh my goodness! That is the best recipe I have ever seen! I am definitely going to share it with quite a few people. Looks delicious and I am sure tastes even better.

  2. Belinda

    I want this right now! I will definately be making this very soon! Love your blog! Glad it is up and going again, I missed it so much when it was down!

  3. Paula

    I can’t pin this. I tried several times hours apart thinking it might be pinterest. Do you know if there’s a problem with your pin on this?

    • Chef in Training

      Sorry about that. I think I got it working now. Let me know if you have any issues with it still and I will see what I can do. Thanks for the heads up on that. I really appreciate it.

  4. Kathleen Clegg

    Oh yum! I love s’mores. I make them in the microwave. Not quite the same as the campfire, but it gets me by until we have a fire again. I will absolutely be making these! So much neater to eat when you have company. Thank you.

  5. Rachel

    I made this recipe last weekend and it was delicious! I read some of the comments and to answer some questions… when I made this recipe I put it into the large 9 inch graham cracker crust instead of the 6 minis. Also, I added more marshmallow fluff until I could taste the marshmallow more so. I kept the pie refrigerated because of the cream cheese in the recipe and I didn’t notice the crust being soggy. Overall the recipe was delicious, easy, and really tasted like smores after adding more marshmallow fluff then the recipe calls for. I would recommend it to anyone! Thank you so much for the recipe!

  6. Has anyone got any brilliant ideas on how to make this dairy-free? I’ve recently learned that dairy and I are no longer on speaking terms… but would LOVE to make these.

    Help?

  7. Raquel

    I made those a few months ago and they really work. I find it hard to find recipes online from sources I don’t know, cause they usually end up bad, but these mini smores are AWESOME!!! I’m making again tonight!!!
    Thanks for sharing this wonderful recipe! ;)