- Chef in Training - http://www.chef-in-training.com -

Easy 7-Up Marinade

Posted By Chef in Training On June 7, 2012 @ 6:00 am In chicken,dinner,sauce | 34 Comments

Family recipes may be my favorite recipes ever!  My grandma passed down this recipe to me. I am not sure where she got it from, but it made into one of her two GIANT cookbooks she gave me when I went to college.  Both she and my mom make this marinade all the time, because really, it is SO easy AND tastes amazing!  I like to credit its amazing flavor to the 7-Up :)  Now that we finally have a grill, I make it all the time for a quick, easy and delicious dinner.

Easy 7-Up Marinade
 
An easy and delicious marinade that is jam-packed with amazing flavor!
Recipe type: Entrée
Ingredients
  • 2 cups 7-Up
  • 1 cup soy sauce
  • 1 Tbsp. horseradish, (Optional) I use Kraft Sauceworks Horseradish
  • ½ tsp. minced garlic
  • 1 cup oil
Instructions
  1. In a medium bowl, mix all ingredients together.
  2. Trim Chicken and poke holes with fork.
  3. Place chicken in a 9x13 and pour marinade over top and cover. Place in fridge.
  4. Marinade 8 hours or overnight
  5. Grill chicken and eat up!

Enjoy!


Article printed from Chef in Training: http://www.chef-in-training.com

URL to article: http://www.chef-in-training.com/2012/06/easy-7-up-marinade/

Copyright © 2012 chef in training. All rights reserved.