Hi food fans! Kara from Creations by Kara here.I’m so glad to be guest posting today while Nikki is spending time with her hubby and family.
I just found her site a few months ago, but I love it!
She has posted some amazing recipes!
Today I am sharing a super yummy snack recipe. (OK, maybe it falls more into the treat category.)
Either way, it is delicious! Whenever I take it to potlucks or neighborhood parties, I come home with an empty bowl.
It is also a hit with teenagers. My 17yo took it to a party and said all his friends raved about it.
Cinnamon Roll Chex Mix
1 1/4 cups brown sugar
1 tsp cinnamon
1/2 cup butter
1/4 cup corn syrup
1/2 tsp baking soda
1 tsp vanilla
1 box Rice Chex or Corn Chex
1/2 cup white chips
DIRECTIONS:Pour cereal into a very large mixing bowl and set aside.
Combine brown sugar, cinnamon, butter, and corn syrup in a saucepan.
Bring to a boil, stirring constantly.
Remove from heat and stir in soda and vanilla.
Pour over cereal and stir lightly till all pieces are coated.
Spread onto a greased cookie sheet with sides.Mine is 15×10″.
Bake at 250° for about 30 minutes, stirring every 10 minutes.
Pour onto waxed paper to cool.
Melt white chips in a glass bowl in the microwave at 50% power, stirring every 30 seconds.
Drizzle over cooled Chex mix.
How easy was that?
Try not to finish off the whole bowl at once. :)
Thanks for letting me share a recipe here today.
Hope you’ll all come over for a visit!