I LOVE poke cakes! They are always so moist and yummy! This particular poke cake is AMAZING! My husband and I are huge Oreo lovers so this dessert was right up our ally! With Oreo celebrating their big 100th birthday, what better way to join in the fun than making your own amazing Oreo Pudding Poke Cake?! Trust me, you won’t regret it :)
OREO PUDDING POKE CAKE
recipe from The Country Cook
1 box chocolate cake mix (oil, water, and eggs according to boxes directions)
2 boxes Oreo Pudding
4 cups milk
Crushed Oreos for topping
Make Cake as directed using a 9×13 pan
While cake is still warm, poke holes into the cake (I used the end of my mixing spoon.)
Make pudding as directed on box and pour over cake.
Sprinkle crushed Oreos on top. Allow the cake to cool for several minutes, then put it in the fridge to set up for about an hour.