Super Easy Bean Dip
Only 3 ingredients! This dip is so easy and so delicious!
Servings 6
Calories 250kcal
Ingredients
- 16 ounces refried beans you can use a can or Homemade
- 8 ounces cream cheese
- 1 cup shredded mexican cheese blend
Instructions
- In a medium sauce pan over medium heat, combine refried beans and cream cheese and stir until well combined and hot.
- Stir in 3/4 cup shredded Mexican cheese until combined and melted
- Pour into a serving dish and sprinkle 1/4 cup shredded Mexican cheese on top.
Nutrition
Calories: 250kcal | Carbohydrates: 11g | Protein: 10g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 56mg | Sodium: 667mg | Potassium: 66mg | Fiber: 3g | Sugar: 4g | Vitamin A: 693IU | Calcium: 185mg | Iron: 1mg
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