Pineapple Cheese Ball
This Cheese ball is a crowd favorite and so easy to make!
Servings 16
Calories 138kcal
Ingredients
- 12 ounces cream cheese softened
- 8 ounces crushed pineapple well drained
- 3 Tablespoons powdered sugar
- 2 Tablespoons sliced green onion
- 2 Tablespoons diced ham
- 1 cup chopped pecans
Instructions
- Combine all ingredients together.
- Mash into a ball and chill.
- Roll in crushed pecans.
- Refrigerate until served.
- Serve with crackers.
Nutrition
Calories: 138kcal | Carbohydrates: 6g | Protein: 2g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 22mg | Sodium: 91mg | Potassium: 76mg | Fiber: 1g | Sugar: 5g | Vitamin A: 304IU | Vitamin C: 2mg | Calcium: 28mg | Iron: 0.3mg
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