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+ servings

Orange Dreamsicle Bread

This bread is heavenly! Delicious orange flavor paired with a cream cheese filling and creamy frosting- it is truly a must make recipe!
Prep Time 15 minutes
Cook Time 50 minutes
Servings 24 slices
Calories 376kcal

Ingredients 

  • 1 1/3 cups vegetable oil
  • 3 eggs
  • 1 1/4 cups milk
  • 2 1/4 cups sugar
  • 1/4 cup orange juice
  • 3 teaspoons orange extract
  • 3 cups flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons baking powder
  • orange food coloring optional

Cream Cheese Filling

  • 8 ounces cream cheese softened
  • 1/3 cup sugar
  • 2 eggs
  • 1 Tablespoon flour

Cream Frosting

  • 1/4 cup butter softned
  • 2 cups powdered sugar
  • 1 teaspoon orange extract
  • 1/2 cup heavy whipping cream

Instructions

  • Preheat oven to 350 degrees F.
  • Grease and flour 3 (8x4 inch) loaf pans.
  • In a large mixing bowl, beat oil, eggs, milk, sugar, orange juice and orange extract until smooth.
  • Add in flour, salt and baking powder and mix until well incorporated.
  • Stir in orange food coloring a drop at a time until desired orange color is reached. You can omit the food coloring if you want to, it just makes the bread appear orange like traditional orange dreamsicles.
  • In a medium bowl, beat cream cheese, sugar, eggs and flour.
  • Fill loaf pans each with 1/6 of the batter.
  • Spoon 1/3 of the cream cheese filling onto the top of each loaf pan. Swirl in cream cheese filling by cutting it in with a knife.
  • Pour 1/3 of the remaining batter onto the tops of each loaf pan.
  • Bake at 350 degrees F for 50 minutes or until toothpick comes out clean.

Cream Frosting

  • Cream butter in a medium bowl. Add in powdered sugar, orange extract and heavy whipping cream. Beat until smooth.
  • Frost the tops of each cooled loaf.

Nutrition

Calories: 376kcal | Carbohydrates: 45g | Protein: 4g | Fat: 21g | Saturated Fat: 7g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 56mg | Sodium: 237mg | Potassium: 72mg | Fiber: 0.4g | Sugar: 33g | Vitamin A: 334IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 1mg
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