Chicken Cordon Bleu Lasagna

This Chicken Cordon Bleu Lasagna is a creamy and delicious meal that will become an instant family favorite! It is loaded with chicken, ham, bacon and a tasty cream cheese sauce that will blow your mind!

Prep Time 20

Cook Time 45

Servings

Calories 437kcal

Ingredients

9 lasagna noodles cooked according to package directions
4 1/2 cups cooked and chopped chicken grilled or rotisserie
1 1/2 cups cooked and diced ham
1 1/2 cups cooked and chopped bacon
3 cups grated swiss cheese

Sauce

1/2 cup butter
1/2 cup flour
4 cups milk
1 teaspoon garlic powder
1 teaspoon garlic salt
1/2 teaspoon salt
1/4 teaspoon white pepper
16 ounces cream cheese softened

Instructions

In a large saucepan melt butter and add flour. Cook for 1 minute and then slowly add milk. Add garlic powder, garlic salt, salt and pepper. Stir with a whisk and bring to a boil over medium high heat. Stir in cream cheese and continue to stir until smooth. Remove from heat.
Preheat oven to 350 degrees F.
Spray a 9x13 inch baking dish with cooking spray.

To Assemble

Place 3 lasagna noodles on the bottom of the pan.
Layer 1/3 of the chicken over the noodles.
Next layer 1/3 of the ham.
Pour 1/3 of the sauce over the ham.
Next sprinkle 1/3 of the cheese over the sauce
Finally sprinkle 1/3 of the bacon over the cheese.
Repeat 2 more times.
Bake at 350 degrees F for 45 to 60 minutes.

Nutrition