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Chocolate Banana Muffins from chef-in-training.com …These muffins are so moist and have the most delicious flavor! Definitely one of the best muffins I have ever eaten!
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5 from 1 vote

Chocolate Banana Muffins

These muffins are moist and delicious! They have the most amazing flavor!
Prep Time 10 minutes
Cook Time 20 minutes
Servings 12
Calories 281kcal

Ingredients 

  • 1 1/2 cups mashed bananas
  • 1/3 cup oil
  • 1 egg
  • 1 cup sugar
  • 1 1/2 cups flour
  • 1/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1 cup mini chocolate chips
  • sugar for sprinkling

Instructions

  • Preheat oven to 350 degrees F.
  • In a large bowl, combine bananas, oil, egg large mixing bowl.
  • In a separate large bowl, sift together sugar, flour, cocoa, baking soda, baking powder. Add to banana mixture. Stir in chocolate chips.
  • Spoon batter into greased or lined muffin tins. Sprinkle the tops of each muffin with 1 teaspoon of sugar.
  • Bake for 20 to 25 minutes at 350 degrees F.

Nutrition

Calories: 281kcal | Carbohydrates: 46g | Protein: 3g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 2mg | Sodium: 111mg | Potassium: 145mg | Fiber: 2g | Sugar: 30g | Vitamin A: 52IU | Vitamin C: 3mg | Calcium: 29mg | Iron: 1mg
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