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Homemade Oreos

Prep Time 10 minutes
Cook Time 8 minutes
Servings 20
Calories 376kcal

Ingredients 

  • 2 boxes chocolate cake mixes dry
  • 4 eggs
  • 2/3 cup oil

Frosting

  • 1/2 cup butter softened
  • 3 Tablespoons milk
  • 1 teaspoon vanilla
  • 3 cups powdered sugar
  • 1/4 teaspoon salt

Instructions

  • Mix and roll into small balls. Gently flatten.
  • Bake 350 F for 8-10 minutes. BUT DO NOT OVER BAKE! Its better to be a little undercooked but not over cooked. The softer the better.

Frosting

  • Mix frosting ingredients together adding more milk/powdered sugar to reach desired consistency.
  • Once cookies are cooled, frost the bottom of one of the cookies and sandwich another cookie on top to form Homemade Oreos.

Nutrition

Calories: 376kcal | Carbohydrates: 50g | Protein: 4g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.2g | Cholesterol: 45mg | Sodium: 436mg | Potassium: 160mg | Fiber: 1g | Sugar: 34g | Vitamin A: 194IU | Calcium: 74mg | Iron: 2mg
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