Go Back
+ servings

Whopper Brownies with Malt Buttercream

Prep Time 15 minutes
Cook Time 20 minutes
Servings 12
Calories 578kcal

Ingredients 

  • 1 cup butter softened
  • 2 cups sugar
  • 4 eggs
  • 1 1/2 teaspoons vanilla
  • 1/2 cup cocoa
  • 1/2 cup malted milk powder
  • 1 1/3 cups flour
  • 1/2 teaspoon salt

Malt Buttercream

  • 1/2 cup butter softened
  • 1/2 cup malted milk powder
  • 3 cups powdered sugar may need to add up to 4
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 1 cup Whoppers chopped

Instructions

Brownies

  • Cream butter and sugar together. Add eggs and blend well. Add vanilla, salt, cocoa, malted milk powder and flour. You can also mix in some chopped Whoppers if you would like. Don’t overbeat. Pour into a greased 9X13 pan.Bake at 350 F for 20-25 minutes. Let cool.

Frosting

  • Mix all ingredients together. Add more milk/powdered sugar to get to your desired consistency. Spread over cool brownies and top with chopped whoppers.

Nutrition

Calories: 578kcal | Carbohydrates: 84g | Protein: 6g | Fat: 26g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 119mg | Sodium: 346mg | Potassium: 185mg | Fiber: 2g | Sugar: 68g | Vitamin A: 820IU | Vitamin C: 0.3mg | Calcium: 60mg | Iron: 2mg
Tried this recipe?Tag @nikki_chefintraining in your picture on Instagram so we can see what you have been up to in your kitchen!