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+ servings

Slow Cooker Chicken Caesar Sandwiches

an easy, fast and delicious meal that you will want to make again and again!
Prep Time 10 minutes
Cook Time 4 hours
Servings 4
Calories 593kcal

Ingredients 

  • 2 pounds boneless skinless chicken breasts
  • 1/2 cup favorite Caesar dressing I love Brianna's Asiago Caesar. May need to add up to 1/2 cup additional sauce depending how saucy you want it to be.
  • 1/2 cup shredded Parmesan cheese
  • 1/4 cup fresh chopped parsley
  • 1/2 teaspoon ground pepper
  • 2 cups shredded romaine lettuce
  • 4 hamburger buns

Instructions

  • Place chicken in a 3-4 quart slow cooker with 1-2 cups of water, cover and cook on low heat for 4-6 hours.
  • Remove chicken from cooker using a slotted spoon and drain the water from the slow cooker. Place chicken on a cutting board and pull chicken into shreds, discarding any fat.
  • Place chicken back in the cooker and pour dressing, Parmesan cheese, parsley, and pepper over the top. Stir until mixed evenly. Cover and cook on high heat for 30 minutes or until mixture is hot.
  • Spoon 1/4 cup mixture onto each slider bun if you are making sliders or more for regular sized buns. Top with extra shredded Parmesan cheese and lettuce to serve.

Nutrition

Calories: 593kcal | Carbohydrates: 24g | Protein: 58g | Fat: 28g | Saturated Fat: 6g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 7g | Trans Fat: 0.03g | Cholesterol: 165mg | Sodium: 1035mg | Potassium: 994mg | Fiber: 2g | Sugar: 4g | Vitamin A: 2540IU | Vitamin C: 9mg | Calcium: 249mg | Iron: 3mg
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