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–+ servings
Stack of Sugar Crumb Crispy drizzled with glaze.
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Sugar Crumb Crispy

This is an easy recipe that is absolutely delicious. From start to finish, you can have these ready in 20 minutes (including clean up!) A recipe your whole family will LOVE!
Prep Time 6 minutes
Cook Time 8 minutes
Servings 10
Calories 218kcal

Ingredients 

  • 1/4 cup butter cold
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1/2 cup flour
  • 1 can Pillsbury Crescent Rolls

Glaze

  • 1/2 cup powdered sugar add more if needed to reach desired consistency
  • 1 Tablespoon butter softened
  • 1 teaspoon vanilla
  • 1 Tablespoon milk add more if needed to reach desired consistency

Instructions

  • Preheat oven to 400 degrees F.
  • Cut in butter to sugars, cinnamon, salt and flour to form crumbs.
  • On an ungreased cookie sheet, separate crescent roll dough into 8 triangles. Sprinkle crumbs on top.
  • Bake at 400 degrees F for 8-12 minutes.
  • After they were cooked and cooled, I cut them into smaller triangles but you can leave them big too!

Glaze

  • Blend together all the glaze ingredients and drizzle over Sugar Crumb Crispies.

Nutrition

Calories: 218kcal | Carbohydrates: 30g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 254mg | Potassium: 19mg | Fiber: 0.2g | Sugar: 19g | Vitamin A: 179IU | Vitamin C: 0.002mg | Calcium: 10mg | Iron: 1mg
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