Perfect Buttercream Frosting
This Classic Buttercream Frosting recipe is perfection! Perfect consistency and perfect flavor! This is my go-to frosting recipe!
Servings 36
Calories 111kcal
Ingredients
- 1 cup butter softened
- 4 1/2 cups powdered sugar add 1/2 cup more if needed to thicken
- 1 teaspoon vanilla
- 5 Tablespoons heavy cream can use milk if you'd like
- 1/4 teaspoon salt
Instructions
- n a medium bowl combine butter, powdered sugar, vanilla, cream/milk and salt and beat for 5 to 7 minutes until light and fluffy.
- Add more powdered sugar as needed for thicker frosting. Add cream/milk, a little at a time, to thin frosting.
Nutrition
Calories: 111kcal | Carbohydrates: 15g | Protein: 0.1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 16mg | Sodium: 58mg | Potassium: 4mg | Fiber: 0.002g | Sugar: 15g | Vitamin A: 188IU | Vitamin C: 0.01mg | Calcium: 3mg | Iron: 0.01mg
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