Italian Sausage Pasta
Author: Nikki
This Italian Sausage Pasta is so flavorful and delicious. This meal is so easy and quick. The Italian sausage adds so much flavor to the creamy tomato sauce. This recipe is outstanding and tastes restaurant quality without the expense or need to leave the comfort of your own home.
  • 1 package fettuccine noodles, cooked according to package directions
  • 2 Tablespoons olive oil
  • 1 cup chopped onion
  • 1 pound Jimmy Dean hot Italian sausage
  • 6 ounce can tomato paste
  • 1¼ cups beef stock
  • 1 cup heavy cream
  • ⅓ cup milk
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  1. In a large skillet, heat olive oil and cook onion over medium high heat.
  2. Add sausage and cook until there is no pink.
  3. Add tomato paste, beef stock, heavy cream, milk, and salt. Stir and bring to boil and reduce heat to low and simmer for 5 minutes until sauce becomes thickened.
  4. Stir in pasta and serve with fresh Parmesan cheese and Italian parsley.
Recipe by Chef in Training at