BBQ Meatloaf Muffins
Author: Nikki
This is such a flavorful and hearty meal! Each meatloaf muffin is personal sized and loaded with bacon, bbq sauce and an array of yummy ingredients! This will become a new family favorite!
  • 2 lbs ground beef
  • ½ cup chopped green onion
  • ¼ cup copped sweet onion
  • ½ cup bread crumbs
  • 1 egg
  • ½ cup barbecue sauce,I love Sweet Baby Rays
  • 4 slices chopped uncooked bacon
  • 1 cup shredded Colby Jack cheeses
  1. Preheat oven to 450 degrees F.
  2. Prepare 2 muffin tins with cooking spray.
  3. Mix all ingredients together except the cheese. Put mixture into the muffin tins and cover the tops of meatloaf muffins with more barbecue sauce.
  4. Bake at 450 degrees F for 20 minutes and then add the cheese to the tops of the muffins and bake another 2 minutes.
  5. Garnish with chopped green onions.
Recipe by Chef in Training at