Author: Nikki
These are such a delicious and unique treat! They literally whip up in 5 minutes and are so fun for serving to a crowd! No one will ever guess what they are made out of!
- 1 box Puff Pastry, 2 sheets thawed
- cinnamon sugar mixture, I use McCormick or you can make your own by using ½ cup sugar and 2 teaspoon cinnamon
Frosting
- ¼ cup butter, softened
- 2 cups powdered sugar
- 3 Tablespoons milk
- ½ teaspoon vanilla
- ¼ teaspoon salt
- In a medium mixing bowl beat butter, powdered sugar, milk, vanilla and salt until smooth. Set aside.
- Heat waffle iron.
- Open pastry sheets and with a pizza cutter, cut dough into squares size squares, about 9. Place four squares of the bite size pieces of dough into the hot waffle iron. Cook for 2 to 5 minutes depending on your waffle iron. Cook until golden brown.
- Holding waffles over a plate, sprinkle cinnamon sugar mixture over waffles on both sides.
- If desired, cut into smaller strips.
- Dip squares in frosting and enjoy!
Recipe by Chef in Training at https://www.chef-in-training.com/churro-waffle-dippers/
3.3.3070