Author: Nikki
A delicious fruit salad that has an incredible poppy seed apricot glaze! This would be a hit at any gathering!
Apricot Poppy Seed Dressing
- ¾ cup apricot preserves
- ¼ cup sugar
- 1 teaspoon poppy seeds
Fruit
- 16 ounces strawberries, sliced
- 1 cup blueberries
- 1 cup green grapes
- 1 cup red grapes
- 2 cups pineapple, cut into 1 inch cubes
- 3 kiwis, peeled and sliced
- In a small sauce pan, combine apricot preserves and sugar. Heat on low until sugar dissolves.
- Pour apricot dressing into a strainer to sort out the chunks. Stir in poppy seeds and set aside.
- In a large bowl combine all the washed fruits.
- Pour dressing over the top of fruit and toss to coat well.
- Serve immediately.
Recipe by Chef in Training at https://www.chef-in-training.com/best-ever-fruit-salad/
3.3.3070