Buffalo Chicken Wings
Author: Nikki
A delicious appetizer that is perfectly flavored! It has just the right amount of heat and is a huge crowd pleaser!
Ingredients
  • 2 to 2½ lbs chicken wings
Medium Heat Buffalo Sauce
  • 1 cup cayenne pepper sauce
  • ⅓ cup vegetable oil
  • 1 teaspoon sugar
  • ½ teaspoon cayenne pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon Worcestershire sauce
  • ⅛ teaspoon coarse ground black pepper
Instructions
  1. Preheat oven to 450 degrees F.
  2. Line a cookie sheet with foil and spray with vegetable oil.
  3. Place wings on cookie sheet and bake for 10 minutes on each side.
  4. Remove from oven and turn oven onto the broil setting. Broil on each side for 5 minutes until golden and crispy.
  5. Drain off excess fat and coat well with buffalo sauce.
  6. Serve with Blue Cheese dressing or Ranch dressing.
Sauce
  1. Combine all ingredients in a medium saucepan and simmer for 20 to 30 minutes.
Notes
Recipe Source: Blendtec
Recipe by Chef in Training at https://www.chef-in-training.com/buffalo-chicken-wings/