Sweet Potato Wedges with Honey Chipotle Dipping Sauce
Author: Nikki
These Sweet Potato Wedges are SO yummy and the Honey Chipotle Dipping Sauce is the PERFECT compliment! They are savory and absolutely incredible!
  • 4 to 5 sweet potatoes
  • 7 Tablespoons olive oil
  • 4 teaspoons sugar
  • 1 Tablespoon salt
  • 1 teaspoon pepper
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • ½ teaspoon sage
  • ½ teaspoon basil
Honey Chipotle dipping sauce
  • ½ cup mayonnaise
  • 2 Tablespoons honey
  • ¼ teaspoon chipotle seasoning
  1. Preheat oven to 450 degrees F.
  2. Line cookie sheet with foil.
  3. Peel potatoes. Cut the potatoes in half and then in half again and depending how large they are half again. Spread potatoes over the cookie sheet.
  4. In a small mixing bowl, combine olive oil, sugar, salt, pepper, oregano, thyme, sage and basil. Mix well.
  5. Using a pastry brush, brush oil mixture all over the potatoes. Toss the potatoes to make sure they are evenly coated.
  6. Bake for 35 minutes at 450 degrees F and then turn the broiler on to high and bake for about another 3 to 4 minutes or until crispy.
Honey Chipotle Dipping Sauce
  1. Combine all ingredients and mix well.
Recipe adapted from Baker by Nature
Recipe by Chef in Training at https://www.chef-in-training.com/sweet-potato-wedges-with-honey-chipotle-dipping-sauce/