Sweet Potato Wedges with Honey Chipotle Dipping Sauce |
Author: Nikki
These Sweet Potato Wedges are SO yummy and the Honey Chipotle Dipping Sauce is the PERFECT compliment! They are savory and absolutely incredible!
- 4 to 5 sweet potatoes
- 7 Tablespoons olive oil
- 4 teaspoons sugar
- 1 Tablespoon salt
- 1 teaspoon pepper
- 1 teaspoon oregano
- 1 teaspoon thyme
- ½ teaspoon sage
- ½ teaspoon basil
Honey Chipotle dipping sauce
- ½ cup mayonnaise
- 2 Tablespoons honey
- ¼ teaspoon chipotle seasoning
- Preheat oven to 450 degrees F.
- Line cookie sheet with foil.
- Peel potatoes. Cut the potatoes in half and then in half again and depending how large they are half again. Spread potatoes over the cookie sheet.
- In a small mixing bowl, combine olive oil, sugar, salt, pepper, oregano, thyme, sage and basil. Mix well.
- Using a pastry brush, brush oil mixture all over the potatoes. Toss the potatoes to make sure they are evenly coated.
- Bake for 35 minutes at 450 degrees F and then turn the broiler on to high and bake for about another 3 to 4 minutes or until crispy.
Honey Chipotle Dipping Sauce
- Combine all ingredients and mix well.
Recipe by Chef in Training at https://www.chef-in-training.com/sweet-potato-wedges-with-honey-chipotle-dipping-sauce/
3.3.3070