Blondie Skillet Cookie
Author: Nikki
This Blondie Skillet Cookie is a DELICIOUS Melt-in-your-mouth recipe! The Cream Cheese Drizzle is the perfect finishing touch!
  • ⅓ cup melted butter
  • 1 cup brown sugar
  • 1 egg
  • 1 Tablespoon vanilla
  • ¼ teaspoon salt
  • ⅛ teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup flour
  • ½ cup white chocolate chips
  • ¼ cup macadamia nuts, optional
Cream cheese drizzle
  • ¼ cup butter, softened
  • 1 ounce cream cheese, softened
  • ¼ cup powdered sugar
  • 2 Tablespoons maple syrup
  1. Preheat oven to 350 degrees F.
  2. In a medium mixing bowl, combine melted butter, brown sugar, and egg and beat until smooth. Add vanilla and mix again. Add soda, baking powder, and flour and mix until well incorporated. Stir in chocolate chips and macadamia nuts.
  3. Spray an 8x8 inch baking dish or for best results- a cast iron skillet- with cooking spray and pour batter into the dish and bake for 20 to 25 minutes.
  4. While cookie is baking make drizzle. When cookie is done top with ice cream and pour drizzle over ice cream.
Cream Cheese Drizzle
  1. Combine all ingredients and beat until smooth. Then heat drizzle in microwave for 22 seconds.
Not sure where my sister's in-laws got the recipe, but I found a very similar one at Something Swanky and just always like to give credit where credit is due.
Recipe by Chef in Training at