Pepper Jack Cheese Dip
Author: Nikki
This dip is so easy to make up and is a crowd favorite! Perfect for your next game day or party!
Ingredients
  • 16 oz. cream cheese, softened
  • ½ cup cooked and crumbled bacon
  • 1 cup chopped rotisserie chicken
  • 1 cup shredded pepper jack cheese
  • 1 Tablespoon diced jalapeño, seeds removed
Instructions
  1. Preheat oven to 350. Beat cream cheese until smooth in consistency. Stir in the remaining ingredients and pour into an 8 inch baking dish. Sprinkle with paprika and bake for 20 minutes.
Recipe by Chef in Training at https://www.chef-in-training.com/pepper-jack-cheese-dip/