Lemon Herb Chicken Pasta
Author: Nikki
The Lemon Sauce is so refreshing and light in consistency and compliments the pasta and chicken wonderfully.
Lemon Sauce
  • 2 Tablespoons olive oil
  • 1 Tablespoon garlic
  • Zest of one lemon
  • Juice of 2 lemons
  • 1 pint half and half
  • 1 teaspoon salt
  • 1 Tablespoon basil
  • ½ cup Parmesan cheese
  1. Prepare and Grill Lemon Chicken according to directions. Set aside.
  2. Cook pasta according to directions and set aside.
Lemon Sauce
  1. In a large sauce pan, heat olive oil. Add garlic and lemon zest to heated oil and saute for 1 minute. Add half and half, salt, and lemon juice, basil, and cook on medium heat until hot. Add paremsan cheese and pour over chicken and pasta and serve.
half and half is half cream half milk and is found next to the heavy cream at the grocery store, or you can make your own if you can't find it using heavy cream and milk.
Recipe by Chef in Training at https://www.chef-in-training.com/lemon-herb-chicken-pasta/