Author: Nikki
This hummus is so easy to make and has the perfect kick of flavor!
- 1 (16 oz) can Garbanzo Beans, drained
- 1 clove garlic, minced
- juice from ½ of lemon
- 1 Tablespoon olive oil
- ½ teaspoon salt
- ¼ teaspoon cayenne pepper
- 1 Tablespoon roasted red pepper
- Blend all ingredients in a food processor until you get the correct consistency.
- Dip Pita chips and enjoy!
Recipe by Chef in Training at https://www.chef-in-training.com/southwestern-hummus/
3.2.2704