Cuisine: American
One of THE BEST sandwiches you will ever eat! And its perfect for Thanksgiving leftovers!
- 1 6 inch sub sandwich loaf, I buy the 12-inch loafs from Sam's Club and cut in half
- 4 Tbsp. softened cream cheese, I use the spreadable tub
- ¼ tsp. dill
- 4-5 thin slices Turkey Breast, adapt to your preference
- 2 slices Swiss or Provolone cheese
- 2 Tbsp. cranberry sauce
- ½ avocado, sliced thinly
- ½ cup shredded lettuce
- Cut sub sandwich loaf in half length wise to create a top and bottom half of sandwich.
- Spread about 2 Tbsp. of cream cheese on the inside of each sandwich half.
- Sprinkle the top of the cream cheese lightly with dill.
- Place turkey slices on bottom half of sandwich and place the two slices of cheese over the top of turkey.
- Place sandwich halves on microwave safe plate and microwave the sandwich halves for about 30 seconds or until cheese begins to melt.
- Smear cranberry sauce over the top half of sandwich. Place avocado slices over to top of the cranberry sauce. Next place shredded lettuce evenly over the top of the avocado.
- Place the two sandwich halves together and enjoy!
Recipe by Chef in Training at https://www.chef-in-training.com/downtowner-sandwich/
3.2.2925