Belgian Waffles
Growing up, Belgian Waffles were a staple! My family LOVES these! You can freeze any leftovers and reheat them when ready to eat! They really are delicious and SO easy to make!
Belgian Waffles
Ingredients
- 1/2 cup butter melted
- 3 eggs
- 2 cups milk
- 1/2 teaspoon salt
- 2 Tablespoons sugar
- 1 teaspoon baking powder
- 2 cups flour
Instructions
- Blend wet ingredients together.
- Mix in dry ingredients.
- Cook in a waffle iron and enjoy!
Tried this recipe?Tag @nikki_chefintraining in your picture on Instagram so we can see what you have been up to in your kitchen!
Enjoy!
vladalette
I've never used waffle iron before, so how long will it take to cook waffles?
Thank you, your website is really nice;3