Author: Nikki
This is such a flavorful and hearty meal! Each meatloaf muffin is personal sized and loaded with bacon, bbq sauce and an array of yummy ingredients! This will become a new family favorite!
- 2 lbs ground beef
- ½ cup chopped green onion
- ¼ cup copped sweet onion
- ½ cup bread crumbs
- 1 egg
- ½ cup barbecue sauce,I love Sweet Baby Rays
- 4 slices chopped uncooked bacon
- 1 cup shredded Colby Jack cheeses
- Preheat oven to 450 degrees F.
- Prepare 2 muffin tins with cooking spray.
- Mix all ingredients together except the cheese. Put mixture into the muffin tins and cover the tops of meatloaf muffins with more barbecue sauce.
- Bake at 450 degrees F for 20 minutes and then add the cheese to the tops of the muffins and bake another 2 minutes.
- Garnish with chopped green onions.
Recipe by Chef in Training at https://www.chef-in-training.com/bbq-meatloaf-muffins/
3.3.3070