Wedge Salad with Savory Feta Dressing |
Author: Nikki
It does not get any simpler than this! So many great flavors and textures! It makes for one easy, delicious and healthy meal!
- 2 heads Iceberg lettuce, cut each head into quarters or even smaller wedges if you prefer
Savory Feta Dressing
- 1½ teaspoons finely chopped basil
- 1 cup mayo
- 1 cup buttermilk
- ½ cup cooked and finely chopped bacon
- ½ cup finely chopped sun dried tomatoes
- ½ cup feta
- 1 cup pine nuts
- Make dressing by combining basil, mayo, buttermilk, bacon, sun dried tomato and feta in a small bowl and mix well.
- Pour over each lettuce wedge.
- Garnish with pine nuts.
Recipe by Chef in Training at https://www.chef-in-training.com/wedge-salad-savory-feta-dressing/
3.2.2925