Spinach Chicken Alfredo French Bread Pizza |
This is a super easy and great dinner for those busy days when there is no time for the kitchen! A family favorite!
- ½ loaf French Bread, Cut the loaf in half lengthwise
- ¼-1/3 cup Alfredo sauce, more or less depending on preference
- ⅓-1/2 cup baby spinach leaves, more or less depending on preference
- ⅓-1/2 cup sliced mushrooms, more of less depending on preference
- 1 large cooked and chopped/sliced chicken breast
- 1 cup shredded mozzarella cheese
- Spread Alfredo sauce evenly over the top of french bread.
- Layer Spinach until it reaches desired amount.
- Layer sliced mushrooms until it reaches desired amount.
- Layer chicken until reaches desired amount
- Evenly sprinkle shredded mozzarella cheese over the top.
- Bake at 350 for about 15 minutes or until cheese is melted and slightly browned on top.
Recipe by Chef in Training at https://www.chef-in-training.com/spinach-chicken-alfredo-french-bread-pizza/
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