Ham and Swiss Sliders
These are absolutely perfect finger foods for any get together or tailgate party! They disappear within minutes!
Ingredients
  • 24 white dinner rolls, I LOVE King's Hawaiian Rolls
  • 24 pieces honey ham
  • 24 small slices Swiss Cheese
  • ⅓ cup mayonaise
  • ⅓ cup miracle whip
POPPY SEED SAUCE
  • 1 Tbsp. poppy seeds
  • 1½ Tbsp. mustard
  • ½ cup butter, melted
  • 1 Tbsp. minced onion
  • ½ tsp. Worcestershire sauce
Instructions
  1. In a small bowl, combine mayonnaise and miracle whip.
  2. Cut Rolls in halves. Spread mayonaise-miracle whip mixture on each side of the roll. Place a piece of honey ham and Swiss cheese on one half of each roll. Fold back into sandwich form.
  3. Place rolls close together in a greased 9x13 pan until pan in completely full.
  4. Mix together all ingredients of Poppy Seed Sauce. Spread evenly over the tops of all the rolls. *NOTE* I did not use all the sauce. Let the rolls set until the butter has set up a bit. Cover with aluminum foil and Bake at 350 degrees F for 12-15 minutes.
  5. Rolls can be made a day ahead and stored in fridge until ready to bake.
Recipe by Chef in Training at https://www.chef-in-training.com/ham-and-swiss-sliders/