Best Ever Taco Soup

This soup is packed with yummy ingredients and flavor! It is super easy to whip up and loaded with protein. It is perfect for a chilly day or when you need dinner in a hurry.

BEST EVER TACO SOUP... This soup is packed with yummy ingredients and flavor! It is super easy to whip up and loaded with protein. It is perfect for a chilly day or when you need dinner in a hurry.

 It has been SO cold here lately. Like constantly below freezing degree temperatures. The roads are slick and the air is beyond chilly. During these cold months, I much prefer to stay inside if I have the option.

On these cold days my kids almost always request soup for dinner. We LOVE soup at our house. Soup is on the dinner menu at least once a week.

As I was browsing my index of soups, I could not even believe my grandma’s Taco Soup recipe hadn’t been posted yet. This recipe has been around a long time in our family, long before I was even born. Growing up, my mom made this soup for us regularly. It wasn’t until I was married and started learning to cook that I realized just how simple it was.

This recipe is delicious! It is packed with flavor and yummy ingredients. I love that it is loaded with protein as it gives you lots of energy.

This is approved by all in my family. I hope you love it as much as we do!

4.5 from 2 reviews
Best Ever Taco Soup
 
This soup is packed with yummy ingredients and flavor! It is super easy to whip up and loaded with protein. It is perfect for a chilly day or when you need dinner in a hurry.
Author:
Recipe type: dinner
Ingredients
  • 1 pound ground beef
  • 1 small onion, chopped
  • 64 ounce can diced tomatoes
  • 8 ounce can tomato sauce
  • 1 cup water
  • 2 packages taco seasoning mix, dry
  • 2 cans kidney beans
Instructions
  1. In a large sauce pan cook ground beef with onion. Drain grease. Add tomatoes, tomato sauce, water, taco seasoning, and kidney beans. Cook until heated through.
  2. Serve with grated cheese and crushed tortilla chips. It is also good with sour cream on top.
  3. Garnish with chopped fresh parsley if desired for an added pop of green.

 Enjoy!

BEST EVER TACO SOUP... This soup is packed with yummy ingredients and flavor! It is super easy to whip up and loaded with protein. It is perfect for a chilly day or when you need dinner in a hurry.

If you make this recipe, snap a photo and hashtag it #chefintraining and/or #chefintrainingblog. I would love to see how these recipes take shape in your kitchens.

Filed under: beef, dinner, soup

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Comments

  1. Jackie Bendrick

    In your recipe for the Best Taco Soup Ever, you listed 2 packages taco seasoning mix, dry......is there a subsitute mixutre for the dry mix
    if a person who is gluten free can use.

    1. Jeanette

      Walmart carries a gluten free taco seasoning mix. It's in the gluten free section.

  2. mary baribeau

    This is a much easier recipe than what I have. I'm looking forward to making it. Thank you for the recipe.

  3. Susan Barnicle

    5

    This sounds delicious!!
    Is the size can correct - 64 ounce can of diced tomatoes?

    Thank you!

    Susan

  4. Susan Barnicle

    4

    64 ounce can of diced tomatoes?
    Really?

  5. Beverly

    Taco soup....great !
    Only difference I use black beans and corn instead if kidney beans and a few green onions on top.