It must be party time because I have another crowd pleasing drink for you that comes straight from my grandma’s recipe book.
It even has vanilla ice cream, who could turn that down, right?! :)
This recipe is only 4 ingredients and super easy to make. This is another yummy punch that made it into our family party rotations and is tried and true to be delicious and a crowd favorite. The flavors from the pineapple, vanilla ice cream and ginger ale fuze together to make a creamy, fruity and refreshing beverage. In a way, though different, this recipe kind of reminds me of the Dole Pineapple Whips from Disneyland… SOOOO good! :)
Pineapple Punch
By December 30, 2012
- Skill Level: Easy
Only 4 ingredients that combine to make a fruity, creamy and refreshing beverage. A definite crowd pleaser at parties! #drink #beverage #recipe
Ingredients
Print This Recipe
- 2 liters ginger ale or 7-up
- 1 (46 oz.) can Dole pineapple juice
- 1 quart vanilla ice cream add up to a 1/2 gallon ad needed (2 quarts)
- 1 quart Pineapple sherbet add up to a 1/2 gallon as needed (2 quarts)
Instructions
- In a large punch bowl, combine ginger ale (or 7-up) and pineapple juice.
- Using an ice cream scoop, scoop pineapple sherbet and vanilla ice cream by rounded scoops into punch bowl.
Enjoy!
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Have a happy and safe New Year!
This sounds delicious and refreshing! Makes me wish I had the ingrediants now to make some.
Yumminessssssssss! Love pineapple, but mentioning it has a similar taste to Dole Whip at Disneyland?……Well, I’m definently going to try this VERY soon.
I just got back from the Caribbean and lots of pineapple drinks – with rum. This looks awesome!
This is a staple at my house!! Love it so much that I fix it year round! =)
Looks amazing and refreshing! Happy New Years!!
Where is the recipe? Would love it for my wedding!
I can never find pineapple sherbet, so I use orange sherbet. My husband famy has been making this for years. I served it at a New Year’s Eve party and everyone loved it.
I made this punch for my nephew’s 1st birthday party this weekend. It was a big hit!! I must have passed along the recipe to 10 people. Keep the great receipes coming.!