Tuesday Talent Show #49

Goodness, this past weekend went by all to quickly for me! I can’t believe its time for another Tuesday Talent Show!

 

Here are some fun features from last week!

 

No-Bake S’mores Bars from The Domestic Rebel

 

DIY Horizontal Striped curtains from Creative Imperative

 

Skinny Muddy Buddies from The Recipe Critic

 

Anaheim Bleu Cheese Burgers from High Heels and Grills

 

Mango and Sweet Pepper Bruschetta from Adventures of Our Fami-ly 

 

Let the Talent Show begin!

RULES

Link up YOUR projects, recipes, crafts, tutorials
Add The Tuesday Talent show button to your blog or include it in a text link
Please no giveaways, etsy shops, or advertisments
I would love to have you follow me via Feedburner, Facebook and/or Pinterest

HAVE FUN!



Leave a Comment

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Comments

  1. 1

    Hi Nikki! Thank you for hostessing the great party! So many yummy link ups! I am sharing my Groovy Caramel Bars! Cheers! Nettie from Moore Or Less Cooking.

  2. 2

    Thanks for the party Nikki! XO, Aimee

  3. 3

    Thank you so much for hosting :) Hope you have a great week!

  4. 4

    LOVE those s’more bars! thanks for the party

  5. 5

    Thank you SO much for featuring my No-Bake S’mores Bars, Nikki! So many awesome link-ups. Between that skinny muddy buddy recipe and your cookies n cream version, I am now craving some muddy buddies!!

  6. 6

    Thanks so much for hosting the Tuesday Talent Show. I’m going to have to try those Skinny Muddy Buddies you featured. Yum! Hope you have a great week!
    Blessings,
    Nici

  7. 7

    thanks for the fab party!

  8. 8

    Thanks for hosting. Already it looks like a great group of links.

  9. 9

    those smores bars look so so good! yummers
    marissa
    rae gun ramblings

  10. 10

    Hello Nikki,
    Thank you so much for the Party!!!
    Have a great week.
    Angelina

  11. 11

    Thank you so much for hosting! I love love love your recipes! I follow you on Facebook also, and listed you on my link party list. I am so excited to share my s’mores truffles here, I loved your s’mores post!

  12. 12

    Thanks so much for hosting!

  13. 13

    #56 is not a recipe… Its an opinion. Some of us happen to ike red velvet,sorry you feel that way.

  14. 14

    Thanks so much for hosting!!

  15. 15

    Thanks for the feature!! That’s awesome!! You ROCK!

  16. 16

    Nikki my dear! Thank you for hosting. Tuesdays are OBVIOUSLY the best days of the workweek for me. I get to stalk these recipes all day long when I should…. be working ;)

  17. 17

    Thanks for the great party, Nikki! Hope you had a great weekend!
    Great features tonight. I’m drooling for something sweet now.

  18. 18

    Thank you for a great party!!!

  19. 19

    Thank you for hosting. Wishing you a grand week. Toodles, Kathryn @TheDedicatedHouse

  20. 20

    Hi Nikki! Thank you so much for hosting this party! Have a lovely week! Angie xo

  21. 21

    WOW! Those are some amazing features! Thanks for hosting, Nikki! :)

  22. 22

    Thanks so much for the party!

    I’ve linked up my easy plum torte!

    Have a great week!

    Melissa @ The Alchemist

  23. 23

    Thanks for hosting Nikki!

  24. 24

    Thanks again for hosting!

  25. 25

    Thank you so much for hosting! There are so many wonderful link ups on here!

  26. 26

    honestly: the last two months have flown by! like, crazy nutty losing my mind fast! whatever happened to lazy long summers? oh right, we all grew up. haha.

    this week i’ve shared a recipe inspired by a recent trip to Toronto: Pan seared halibut with fresh from the market peas, seasonal baby potatoes, and an herb white wine vinaigrette. so friggin good.

    p.s. it’s The Wednesday Fresh Foods Blog Hop tomorrow – you’re all welcome to stop by Gastronomical Sovereignty and link up your seasonal posts if you like!

  27. 27

    Everyone’s posts are lookin’ good! I can’t wait to make my way through them all and see what’s up (that’s what she said! haha)…

    This week is Rock Paper Ingredient @ Taste Buds. The mission? Pistachios! I’ve shared my rendition of this ingredient: Grandma’s Chocolate Cake with pulverized pistachios and an espresso icing. Holla!

  28. 28

    Thanks for hosting, I linked the Black Cherry Pretzel Dessert Cups.

  29. 30

    Thanks so much for hosting! This is my first time at one of these linking parties, and I’m still trying to make sure I figure out everything, but it’s great seeing the flood of amazing pics.

  30. 31

    Thanks for hosting each week! :)

    xo-Kimberly {allons-y kimberly}

  31. 32

    Hi!
    Thanks for letting me share my own recipe of tasty and delicious
    Healthy Peanutty Cookies!
    Here’s the link:http://www.momessentials.net/healthy-peanutty-cookies/