Zucchini Bread
Its that time of year. You may realize from my last post that I have been working a lot with Zucchini! It is the season for them, and if you have a garden that includes this wonderful vegetable, you may have quite the stash of it! Here is another recipe that is a fabulous way to use your zucchini! I get most of my recipes from my mother, and like most of the others, this too comes from her wonderful talents!
Zucchini Bread
Servings 20
Calories 365kcal
Ingredients
- 2 cups sugar
- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 2 eggs
- 1 cup oil
- 2 teaspoons vanilla
- 2 cups shredded zucchini
Crumb Topping
- 1/2 cup butter cold
- 3/4 cup flour
- 3/4 cup oats
- 1 cup brown sugar
Instructions
- Mix all ingredients together.
- Put into greased pans. Makes 2-3 loaves.
- To make topping, cut butter into mixed flour, oats and brown sugar. Sprinkle topping over batter.
- Bake at 350 for 1 hour. I also put a runny glaze on the top of mine, but it is good with out as well!
Nutrition
Calories: 365kcal | Carbohydrates: 51g | Protein: 4g | Fat: 17g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.2g | Cholesterol: 29mg | Sodium: 224mg | Potassium: 92mg | Fiber: 1g | Sugar: 31g | Vitamin A: 191IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 1mg
Tried this recipe?Tag @nikki_chefintraining in your picture on Instagram so we can see what you have been up to in your kitchen!
Enjoy!
burnham07
Hey Nikki...I saw you post this on facebook so I decided to take a look! I love cooking as well, so i am excited to try some of the great looking ones you have on here! Thanks for sharing!
Amanda
Hey. This looks really good but I'm confused. 2 cups of sugar and 3 cups of sugar? I'm guessing one of those it wrong.
Chef in Training
Sorry about that! haha! I just updated this one. 2 cups sugar and 3 cups flour. Thanks for catching that :) Have a great day!
Marion
5 cups of sugar???
Chef in Training
sorry, I just updated this one. It was supposed to say 2 cups sugar and 3 cups flour not 5 cups sugar. Sorry about that.
Kylie Ingleton
Hi was just wondering if this can be frozen? Looks really good.